Teochew Chicken Rice @ Seremban

再豐雞飯

This is a popular chicken rice among the locals, it's a family run business.

The shop does not serve lunch until 12 noon. It's good to arrive early and

get a table and wait, as the place can fill up very quickly. We reached fairly

early around 11:30am, went and got some siew pau and got back 15 min later,

grabbed a table, waited for like 30min to get ours. Bear in mind,

they are Teochew, they are very slow and "mo" in preparing the food!

Queue was building up quickly, many came to doggy bag

Choi Yun Kai, very tender and juicy, was worth the wait

Closed up~ served with crunchy cucumber slices

The chopped chicken was drizzled with chicken stock,

sesame oil, soy sauce, some may find it bit salty but that

maked the chicken extra moist and juicy!